VIDEOS

Cooking Up a Story

The Gaza Kitchen: An Interview with Laila El-Haddad

Duke Franklin Humanities Institute

The Gaza Kitchen: an Interview with Laila El-Haddad

 
Co-Authors, Laila El-Haddad and Maggie Schmitt prepare a Dagga Salad and talk about the making of Gaza Kitchen. Go to GRITtv.org to see the full story.

Laura Flanders Show

Video clip of Laila El Haddad played at #GazaWebCast Thursday August 16th, 2014.

Congressional Briefing on C-SPAN

In the season premiere of Anthony Bourdain Parts Unknown, the host and crew make their first trip to Israel, the West Bank and Gaza. While the political situation is often tense between the people living in these areas, Bourdain concentrates on their rich history, food and culture, and spends time with local chefs, home cooks, writers and amateur foodies.

Parts Unknown: Jerusalem, the West Bank, and Gaza